A fresh take on Mexican street corn salad: a guide to preparation

Mexican-style street corn salad is a vibrant dish that combines the rich flavors of grilled corn, fresh herbs, and zesty lime. This salad serves as an ideal accompaniment for summer barbecues or as a refreshing side dish for any meal.

The blend of ingredients creates a symphony of tastes that is both satisfying and invigorating.

Ingredients for the Perfect Street Corn Salad

To prepare this delightful salad, you will need the following ingredients:

  • 3 grilled corn cobs
  • A handful of finely chopped cilantro
  • A handful of finely chopped Italian parsley
  • Zest from 1 lime
  • Juice from 1 lime
  • 100 grams of grated cotija cheese
  • A few pinches of smoked paprika
  • A few pinches of Mexican chili powder
  • 50 grams of melted salted butter
  • Flaked salt to taste
  • Black pepper to taste
  • Baby gem lettuce leaves for serving

This colorful array of ingredients is sure to tantalize your taste buds and impress anyone who tries it.

The grilled corn is the star of the dish, while the herbs and spices enhance its natural sweetness.

Step-by-Step Instructions

Creating this salad is straightforward and can be done in just a few steps:

  1. Start by grilling the corn until it is nicely charred.

    Once it cools, cut the kernels off the cob and place them in a mixing bowl.

  2. Add the melted butter, flaked salt, black pepper, smoked paprika, and Mexican chili powder to the corn. Gently mix to combine all the flavors.
  3. Next, add the chopped cilantro, parsley, lime zest, and lime juice to the mixture. Toss everything together gently to ensure even distribution.
  4. Finally, fold in the grated cotija cheese, which adds a creamy, savory element to the salad. Spoon the mixture onto baby gem lettuce leaves for an elegant presentation.

This salad is not only visually appealing but also bursting with flavor. Each bite offers a delightful blend of sweetness from the corn, creaminess from the cheese, and brightness from the lime.

Serving Suggestions and Variations

This Mexican-style street corn salad can be served as a refreshing appetizer or a side dish for grilled meats.

It pairs beautifully with tacos, barbecued chicken, or fish, making it a versatile addition to your meal repertoire. For those looking to add a unique twist, consider incorporating additional ingredients like diced avocado for creaminess or jalapeños for a spicy kick.

Moreover, this salad can easily be customized to suit your palate. Feel free to adjust the seasonings or add different herbs according to your preference. The beauty of this dish lies in its adaptability, allowing you to experiment and create your own version of this classic recipe.

In conclusion, Mexican-style street corn salad is a delightful dish that showcases the vibrant flavors of its ingredients. With simple preparation and a burst of taste, it is sure to be a hit at any gathering. Enjoy the process of making this dish and savor the delicious results.